Category Archives: Books

Positioning and Brand Image

The mind of the consumer can be thought of as being continuously engaged in the process of defining the self and orienting it with respect to the outside world. A brand’s image is constructed in relationship to the consumer’s concept … Continue reading

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Science in the Creative Kitchen

March 7 marks a long awaited publishing event for me. On that day Amazon begins shipping the cookbook, Modernist Cuisine, which is a six volume tour-de-force of extraordinary photography and engaging writing that explains the science behind that most multi-sensory … Continue reading

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